**Southbend HDG-48 Griddle: The Ultimate Commercial Cooking Solution**
Introducing the Southbend HDG-48 Griddle, the powerhouse of commercial kitchens with its 120,000 total BTU capacity. Designed for professional use, this griddle features a robust 48-inch wide by 24-inch deep cooking surface, perfect for high-volume cooking operations. The 1-inch thick polished steel plate ensures even heat distribution, while the stainless steel front, sides, and grease drawer provide durability and easy maintenance.
Equipped with four U-shaped burners, each spaced 12 inches apart, this griddle delivers a consistent 30,000 BTU per burner, ensuring precise temperature control across the entire cooking surface. The independent Insta-on thermostatic controls allow you to set temperatures uniformly from 200°F to 400°F, ensuring optimal cooking conditions