Introducing Duke’s DPAH-4-HF EconoMate Portable Buffet Unit, the ultimate solution for versatile and efficient food service. This innovative buffet unit features 4 spacious hot food wells, each measuring 12 by 20 by 8 inches, perfectly accommodating full-size or fractional pans. Designed with a modular approach, it can function as a standalone kiosk or seamlessly integrate with multiple units to create a traditional serving line.
Key features include 4 independently controlled, infinite switch controls for precise temperature management, ensuring your dishes stay perfectly heated. The unit’s advanced insulation on the sides, ends, and bottom prevents heat transfer, maintaining optimal temperature without energy loss.
Constructed from durable heavy-gauge paint grip steel and a robust 300 series stainless steel top, the EconoMate Buffet Unit is built to withstand daily use. Its enclosed steel base boasts a powder-coated finish with sliding doors, providing secure storage. Equipped with